2012-2013 Steering Committee Members:
Food Producers
- Dan Henry – WD Henry and Sons
- Dan Oles – Oles Family Farms
Food Processing
- Tucker Curtin – Curtin Family of Restaurants
Food Distribution/Wholesaling
- Robert Mercurio – James Desidero, Inc., Wholesale Fruit and Produce
Food Retail
- Mark Mahoney – Dash’s Markets
Waste/Post Disposal
- Gunter Burkhardt – Good Earth Horticulture
University/College Food Systems Researcher
- Dr. Samina Raja, PhD – University at Buffalo Food Systems Planning and Healthy Communities Lab
Consumers/Advocates
- Diane Picard, Massachusetts Avenue Project
- Jill Chiacchia, Be Healthy Institute
- Joy McDuffie, East Side Advocate
- L. Nathan Hare – Community Action Org Erie County
- Cheryl Thayer – CCE Erie County
Local Government
-
Gail Burstein, MD, MPH, FAAP – Erie County Health Commissioner Designee: Cheryll Moore – Erie County Department of Public Health
-
Maria Whyte – Commissioner, Erie County Dept. of Environment and Planning Designee: Mark Rountree – Erie County Environment and Planning
Food Policy Council Coordinators:
Sean Mulligan
smulligan@city-buffalo.com
716-851-5125
Erie County Department of Health:
Cheryll Moore
Cheryll.Moore@erie.gov
716-858-7695